I was pleasantly surprised to see the write up GreensGrow Farm did about me on their blog. If you don’t already know about GreensGrow they are an urban farm in the Kensington neighborhood. I’ve been a member of their Workshare program, this will be my 3rd year volunteering for a reduced price of my CSA share during this growing season.
In other water news I’m anxious to start reading the newbook by Charles Fishman, the same writer who wrote “The Wal-Mart Effect”. His recent book “The Big Thirst – The Secret Life and Turbulent Future of Water” addresses our relationship with water and how we need to treat that relationship with more respect. Collecting rain water in a barrel is a simple first step in this process.
Last month I spent 6 days visiting a friend who is doing a Fulbright project in the Dominican Republic. We spent most of our time in the town of Monte Plata away from the coasts that see a lot of tourists. Life is so different there, while being very rich. It was simple, relaxed and gave us a better idea of what life was like in the countryside.
The house we lived in had no hot water for kitchen or bathing use. A simple water pump was used to pump from the supply to a large holding tank in the roof. This is how we had water pressure for the house. We had to pump to the roof whenever the water was available, and when the tank was empty then we had to wait to refill again. The water wasn’t available when we needed it, imagine that in the states!

My son Owen and I on the roof where we stayed in Monte Plata, watching the sunset. That's the water tank next to us.
Drinking water was entirely different. We used a 5 gallon water cooler type jug that was delivered by truck. The water truck would drive around town during the day announcing it’s arrival just like the ice cream trucks that we are used to, it just played a different song. We would put the empty jug outside our front door and the truck would stop to swap the empty container for a full one. Water and delivery cost 30 pesos, less than a US dollar!